Luxury hospitality company Four Seasons Hotels and Resorts has announced the reopening of its property in Boston, Massachusetts, following a transformation programme.
Designer Ken Fulk has worked on the property’s lobby area, porte cochere and interior renovation.
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Four Seasons Hotel Boston general manager Michael Pedder said: “We are delighted to begin the next chapter of Four Seasons Hotel Boston and introduce an updated vision of luxury that evokes the character and rich history of Back Bay. We look forward to welcoming guests to our reimagined Hotel.”
The large lobby has been remodelled as a set of smaller spaces with a residential scale and a new front desk has been made of tooled leather placed beneath a large original painting of the Public Garden.
Coterie is a new lounge and restaurant serving daily lunch, dinner and bar services. Designed as a place for private conversations, it offers many cocktail options.
The Library, located opposite to the Coterie, allows guests to settle in quietly with a classic drink and a book of their choice.
Sottovento is a gourmet coffee bar that serves speciality coffee, tea and drinks – all gratis – every morning, along with a range of pastries and light refreshments.
Aujourd’hui, the second-floor breakfast restaurant with its signature floor-to-ceiling windows offering spectacular Public Garden views, will return to Four Seasons Hotel Boston this month.
Sanctuary, a serene sixth-floor garden terrace, has debuted this month, providing guests with a private courtyard in the city for quiet reading or al fresco dining.
The Vaults, which are refreshment pantries on each guestroom floor of the hotel, are also returning with the hotel’s reopening.
